cali.sg
How F&B businesses in Singapore are adopting forward-thinking strategies to anticipate and stay prepared for adversities?
2022-07-01
How F&B businesses in Singapore are adopting forward-thinking strategies to anticipate and stay prepared for adversities?
Blog

It has been talked about time and time again, how the abrupt arrival of the pandemic has led to the upheaval of the daily processes and the mass exodus of workers from a typical workplace.

In fact, in Singapore alone, 63 percent of businesses in Singapore have been affected negatively by the pandemic, with industry challenges further exacerbated by periodic industry barriers such as manpower shortage and dynamic changes in consumer behavior.

While the market is slowly recovering and more are pivoting digitally, we still see businesses plagued with the same challenges, especially those that choose to stick to old business planning processes.

With this, NJ Group has seen success in acknowledging how critical it is for a business to prioritize continuity planning, seizing relevant opportunities, and staying vigilant in times of uncertainty.

Read More

Image credit: seventyfour74

10 Best Johor Bahru Seafood Restaurants With Cheap Crab And Lobster From $2/100g

Keming Bing Sat: HK-Famous Cha Chaan Teng To Open In SG This May

This JB Cafe Has Loaded Bagel Sandwiches Under $10, Rated 4.8 On Google

10 Best Shio Pan In Singapore Ranked—Butter Town, Gokuku And More

x

By clicking "Allow", you agree to the use of cali.sg and third party cookies as well as other similar technologies to enhance your browsing experience, analyze your engagement with our content, and for other legitimate business purposes. Learn more about cookies. You can withdraw your consent at any time.